In view of the diversification of the Agricultural sector, local farmers and fresh products exporters have diversified into production of a variety of fruits and vegetables as well as plant foliage’s meant for export. Queen Victoria pineapple and fresh lychee are the main fruits being exported to EU countries. Victoria Pineapple being known for its sweet taste, colour and size, has recorded a double export grow in volume from 800 tons in 2005 to 1,724 tons in 2015. Other fruits with export potentials include breadfruits, avocadoes and passion fruits.
Besides, fruits and vegetables, cut flowers such as anthuriums, flower bouquets and plants foliage’s and branches are also being exported to EU, Japan, Australia, United Arab Emirates, Hong Kong, United States and Canada.